Recently, Xi’an Xianyang International Airport won “Best Airport for Food and Beverage Facilities Reflecting Sense of Place”in FAB Award 2016 sponsored by the Moodie Davitt Report. By taking the promotion of the global airport commercials as its starting point and targeting at upgrading the airport brand image and proceeding the airport commerce to develop in full flourish, this award is set for rewarding airports with unique commercial features. XXIA highlighted the appraisal of the award very much, carefully selected out Shaanxi Local Delicacy Restaurant and Silk Road Café in the terminals both of which are typical of this airport, and shot a propaganda video for the appraisal. This award is another special honor of XXIA in the global appraisal event after the airport won “Best Regional Airport in China” issued by SkyTrax in this March. It marks a new milestone achieved by XXIA in its commercial development.
Next, XXIA will continue to satisfy the passengers’ demand with higher service standard and more standardized commercial mode, and accelerate the building of “Three Hubs” (namely, an international hub opening to the west, an air cargo hub along the Belt and Road and an important integrated transportation hub in China’s middle and western regions).